We have a terrace and tables inside. We have fresh fish, homemade bread made every day as well as fresh homemade pasta made by us, Mediterranean cuisine specialties.
Really great restaurant that manages to stand out from the rest of the dime a dozen touristy fish restaurants of this town.
We started with the goat cheese with blueberry jam, which was heavenly. My girlfriend had prawns with delicious grilled vegetables (you can get half a portion if you ask) and I had the vegetarian version (without the chorizo) of the buratta and spinach filled pasta with potatoe cubes and truffles. Amazing!
The highlight was the brownie we had for desert. It comes with a scoop of vanilla ice cream on top and a jug filled with rosemary cream that you pour on top of everything. To die for!
Would come here again in a heartbeat.
Superbe seafood restaurant ! Daily fish offer caught by local fishermen 🤗 all good we had was super tasty ! Garlic is part of the ingredients 😉 the service is very friendly and the apple crumble was enough for 3 after all that dishes 🤣
We ordered Ragu Bruschetta for sharing with my girlfriend and it was amazing, huge portion. I also ate delicious fried seafood platter which was totally amazing. Waiters were nice and kind to us. I'd really recommend this restaurant.
The best restaurant I've come across in Gran Canaria after 5 days. The food looked amazing and tasted even better—truly exceptional. The staff were friendly and welcoming.
Some of the very best tasting fish we have eaten (fish of the day). Grilled vegetables was also great. Fried potatoes with extra spices was amazing. The restaurant could not make a fried seafood platter that was on the menu and the waiter recommended just chicken instead.
youngjay12345
5 months agoReally great restaurant that manages to stand out from the rest of the dime a dozen touristy fish restaurants of this town. We started with the goat cheese with blueberry jam, which was heavenly. My girlfriend had prawns with delicious grilled vegetables (you can get half a portion if you ask) and I had the vegetarian version (without the chorizo) of the buratta and spinach filled pasta with potatoe cubes and truffles. Amazing! The highlight was the brownie we had for desert. It comes with a scoop of vanilla ice cream on top and a jug filled with rosemary cream that you pour on top of everything. To die for! Would come here again in a heartbeat.
Ali Abi
5 months agoSuperbe seafood restaurant ! Daily fish offer caught by local fishermen 🤗 all good we had was super tasty ! Garlic is part of the ingredients 😉 the service is very friendly and the apple crumble was enough for 3 after all that dishes 🤣
Łukasz Trzciński
4 months agoWe ordered Ragu Bruschetta for sharing with my girlfriend and it was amazing, huge portion. I also ate delicious fried seafood platter which was totally amazing. Waiters were nice and kind to us. I'd really recommend this restaurant.
Karolína Janatová
3 months agoThe best restaurant I've come across in Gran Canaria after 5 days. The food looked amazing and tasted even better—truly exceptional. The staff were friendly and welcoming.
Petri Rahikkala
2 weeks agoSome of the very best tasting fish we have eaten (fish of the day). Grilled vegetables was also great. Fried potatoes with extra spices was amazing. The restaurant could not make a fried seafood platter that was on the menu and the waiter recommended just chicken instead.